 |
| 1 large serve! |
Unlike some families, san choy bau wasn't a dish that was on rotation in our household. I've probably only ever had it once or twice in my life. As it seemed like a nice summery dish and I could eat it with my hands, I thought it was worth a shot.
I couldn't quite find a recipe that suited my liking so I modified a few and this is what I came up with.