Saturday, 3 December 2011

Willim, Malvern

Wandering around Malvern this morning we came across this little cafe just off Glenferrie Rd. I had heard it mentioned somewhere before and it was packed full of people so we thought we'd give it a shot. Willim uses only the finest produce - 5 senses coffee, green eggs and le Madre sourdough. The cafe is tiny and was fairly crowded yet it wasn't noisy.

They serve breakfast until 3pm which is a big tick in my book - i mean who doesn't want to have breakfast for lunch?!. The menu is smallish with only 8 offerings for breakfast however all looked amazing. I was tossing up between the smashed avocado, persian fetta, toasted grain sourdough, slow poached egg (62.5degrees) $10.50 or the brioche french toast, poached rhubarb, hazelnut streusel, yoghurt, smoked maple syrup $13.50 however i settled on the savoury. It was delicious! The egg (and there was only 1) was perfectly poached and the avocado/fetta smash was creamy, salty and packed full of flavour.

Unfortunately i was slack hungry and started eating before i remembered to take a photo. Apologies!

The coffee was perfect and the service friendly and efficient. They also do sandwiches and salads and have a cabinet full of baked goodies.

I would definitely recommend Willim for breakfast or even just a coffee on the go. Check out their website for more info and pictures http://www.willim.com.au/Home.html

Sarah xx